Cooking for Dummies
COOKING. PLANETA, 2010. 462 PAGES.
It doesn't take culinary mastery and great recipes to be a great cook. Cooking For Dummies appeals to beginners who want to learn the basics of cooking and implement understandable and practical recipes in their everyday cooking experience..This book digs you out of microwave dinners and tipping delivery persons and propels you with all the ingredients you need toward becoming a superior home cook. This hands-on guide shows you the fun and easy way to prepare meals all your guests and family members will love.
With the help of Cooking For Dummies, you'll be able to handle boiling, poaching, steaming, braising, grilling, and so much more like a master.
PUBLISHED BY: España PLANETA
Other titles from Inés & Simone Ortega:
-
COOKING, 2014
-
COOK BOOKS, 2013
-
COOKING, 2013
-
COOK BOOK, 2012
-
Easy Cooking for Singles for Dum...
COOKING, 2011
-
COOKING, 2010
-
El libro de los platos de cuchara
COOKING, 2009
-
The book of Tapas (by Inés Ortega)
COOKING, 2009
-
COOKING, 2005
-
Cocinando con Inés & Simone Ortega
COOKING, 2005
-
COOKING, 2004
-
COOKING, 2004
-
COOKING, 2004
-
COOKING, 2003
-
COOKING, 1998
-
El libro de los potajes, las sop...
COOKING, 1996
-
COOKING, 1995
Provença 293, 4-1 - 08037 · Barcelona +34 93 832 70 88 · · Member of ADAL